“Providing Quality Service & Beyond: Professionalizing the
Foodservice Industry” on October 4, 2012 (Thursday) at the Glorietta
Activity Center from 10:30 a.m. to 8:00 p.m. Take part in this
once-a-year event showcasing the latest trends in the food service
Attendees can look forward to food tasting, seminars, and new products to enhance food production.
Registration is free.
participants may register to the seminars in the F&B Summit 2012
program online by e-mailing us the following details.
Company / Institution:
With the subject F&B Summit to hingeFNBsummit2012@gmail.com
Kindly wait for an e-mail receipt saying that you are officially registered to your preferred session.
Guests may send their RSVP to Mr. Vince Oliquiano 403.88.25 loc. 214 / (0917) 591.70.25 / firstname.lastname@example.org
Like our facebook page for updates http://www.facebook.com/fnbworldmag
See you there!